EyeCQ – Your antioxidant cell protection complex with FAT-soluble Vitamin C and Astaxanthin
EyeCQ is a unique, synergetic complex of high-dose Vitamin C (water and fat soluble), bioflavonoids, vitamins A + E, astaxanthin, coenzyme Q10, reduced glutathione, Active H® and zinc.
Water-soluble vitamin C can reach the aqueous compartments. The fat-containing lipid layers of the cells, as particulary in organs and sensory organs can be better supplied with fat-soluble vitamin C. Through the lipid (fat) containing cell walls only fat-soluble substances can diffuse. Water-soluble compounds, such as conventional vitamin C, are rejected here.
Astaxanthin is a carotenoid that is produced in a particularly high concentration by the microalgae Haematococcus pluvialis for the purpose of cell protection. Aquatic animals such as salmon, shrimp, lobster or the flamingos owe their color to astaxanthin. In fish, astaxanthin can overcome the blood-retinal barrier in the eye as well as the blood-brain barrier in the brain to become effective beyond as an cell-protective antioxidant. Many other positive effects are attributed to astaxanthin. More information is available on the internet.
Vitamins and antioxidants help protect cells from oxidative stress through ROS (Reactive Oxygen Species) or free radicals. Antioxidants are characterized by the release of electrons that neutralize free radicals.
EyeCQ contributes to the normalization of
- Cell protection against oxidative stress (neutralization of free radicals)
- Cell energy production (ATP)
- Reduction of tiredness and fatigue
- Psychic function (mental energy)
- Immune system (defense power)
Use of EyeCQ
- to enhance daily diet
- with one-sided nutrition
- with/for increased physical action as well as sport
- with increased strain on the eyes
- in case of stress
Fat-soluble vitamin C to supply organs and sensory organs.
Water-soluble vitamin C can reach the aqueous compartments of our body. The fat-containing lipid layers of the cells, such as those found mainly in organs and sensory organs (for example, in the eye and brain), can be better supplied with fat-soluble vitamin C. However, only fat-soluble substances can diffuse through the lipid (fat)-containing cell walls. Water-soluble compounds, such as conventional vitamin C, are rejected here.
Astaxanthin is a carotenoid that is formed in particularly high concentrations by the microalgae Haematococcus pluvialis for cell protection. Aquatic animals such as salmon, shrimp, lobster or the flamingos, owe their coloration to astaxanthin. In fish, astaxanthin can overcome both the blood-retinal barrier at the eye and the blood-brain barrier at the brain to have an antioxidant – cell-protective effect. Of course, other positive properties are attributed to astaxanthin – so if you are interested, you will quickly find more information on the web.
Vitamins and antioxidants also contribute to the protection of cells from oxidative stress by means of ROS (Reactive Oxygen Species) or free radicals. Antioxidant substances are thereby characterized by the release of electrons, which in turn neutralize the free radicals. Fat-soluble vitamins can thereby, in contrast to purely water-soluble vitamins, even penetrate into the cell membranes and protect the lipids there from free radicals. This in turn increases the antioxidant protection of the cells.
The only fat-soluble vitamin C
Highly dosed and effective
Made in Germany
EyeCQ is without following substances:
without animal testing
EyeCQ is good for:
EyeCQ – Your immune booster and cell protection complex
EyeCQ – the first fat-soluble vitamin C to support your defenses and cell protection